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Car-B-Que

  • Alpine Church 690 West 1700 South Clearfield, UT, 84015 United States (map)

Have a car you want to enter? Bring it by 9am! No charge!

REGISTER FOR THE BBQ COMPETITION!

Competition Rules:

A minimum of FIVE (5) separate and identifiable portions per category in containers supplied to Griller at check-in must be submitted for judging.

  1. PULLED PORK – Each team will be given an aluminum pan and lid for turn-in.

  2. RIBS – Each team will be given an aluminum pan and lid for turn-in.

  3. BBQ SAUCE – Each team will be given 5 -2 ounce cups, and an aluminum pan to be turned into judges.

  4. COLESLAW – Each team will be given 5 -2 ounce cups, and an aluminum pan to be turned into judges.

  5. DESSERT – Each team will be given 5 -2 ounce cups, and an aluminum pan to be turned into judges.

SCORING – Each entry will be scored by five (5) judges:

  • PULLED PORK – will be scored in the areas of APPEARANCE, TASTE/FLAVOR, TENDERNESS, and TEXTURE.

  • RIBS - will be scored in the areas of APPEARANCE, TASTE/FLAVOR, TENDERNESS, and TEXTURE.

  • BBQ SAUCE- will be scored in the areas of APPEARANCE, TASTE/FLAVOR, AND SMELL.

  • COLESLAW – will be scored in the areas of APPEARANCE, TASTE/FLAVOR, TENDERNESS, and TEXTURE.

  • DESSERT – will be scored in the areas of APPEARANCE, TASTE/FLAVOR, SMELL, and TEXTURE.

Earlier Event: October 11
Ladies Bunco!
Later Event: October 20
Pursuit Class